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Beef short ribs. Dry brine with sea salt and toasted, cracked black pepper then seared. 4 hour red wine based braise later reduced to a sauce and served with mashed taters. :
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![How to Smoke Beef Back Ribs [BBQ Dry Rub, Brine, Wood & Recipe] - TheOnlineGrill.com](https://theonlinegrill.com/wp-content/uploads/smoked-beef-back-ribs-recipe-1.jpg "How to Smoke Beef Back Ribs [BBQ Dry Rub, Brine, Wood & Recipe] - TheOnlineGrill.com")
How to Smoke Beef Back Ribs [BBQ Dry Rub, Brine, Wood & Recipe] - TheOnlineGrill.com
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Beef short ribs. Dry brine with sea salt and toasted, cracked black pepper then seared. 4 hour red wine based braise later reduced to a sauce and served with mashed taters. :
